Sunday, November 2, 2025

Tiny Meals: Protein Pancake & Sausage Breakfast Stack

 



I’m still finding my way — one recipe, one small win at a time. As I heal and adjust, I’m learning that I can still create and feed my family in new ways. These little experiments turn into “nuggets” of ideas that surprise me — something simple that works, tastes good, and fits where I am now.
This protein pancake and sausage stack came from one of those moments — just me in the kitchen, mixing, tweaking, and realizing I could make my own little faux McGriddle that everyone would actually eat.


šŸ„ž Protein Pancake & Sausage Breakfast Stack

🧁 Ingredients

  • ½ cup Millville Buttermilk Complete Pancake Mix

  • 4 tablespoons (¼ cup) Premier Protein Vanilla Shake

  • 4 Great Value Pork Sausage Patties

  • 4 large eggs (cooked fresh when serving)

  • (Optional) 2 slices American cheese, halved

šŸ’” To save calories: swap the pork patty for a turkey sausage patty or 1½ tbsp cooked sausage crumbles per serving.


šŸ³ Instructions

  1. Mix the Batter: In a small bowl, whisk the pancake mix and Premier Protein shake until smooth.

  2. Cook the Pancakes: Pour onto a preheated Dash mini griddle. The batter makes 4 thick, golden mini pancakes — soft and lightly sweet.

  3. Cook the Sausage: Heat pork patties (or crumbles) in a skillet or air fryer until browned and cooked through.

  4. Assemble for Storage: Place one pancake and one sausage patty into each meal container. Refrigerate for up to 4 days.

  5. When Ready to Eat: Reheat the pancake and sausage. Add a freshly cooked egg on top, and if macros allow, melt on ½ slice of American cheese.


🄪 Serving Options

  • Open-Face (My Version): One pancake on the bottom, topped with sausage and egg. Simple, lower carb, and perfect for meal prep.

  • Sandwich-Style (Faux McGriddle): Make 8 smaller pancakes instead of 4. Use one as the base and one as the top “bun.”

    • Adds about +25 calories, +1.75 g protein, +3 g carbs, +0.4 g fat for the extra pancake.

    • Great for grab-and-go mornings.


⚖️ Nutrition (Per Serving)

VersionCaloriesProteinCarbsFat
Pancake + Pork Sausage181 cal8.5 g6 g12.8 g
+ 1 Egg251 cal14.5 g6 g17.8 g
+ ½ Slice Cheese276 cal16 g6.5 g19.8 g
Sandwich-Style (2 Pancakes)≈276 cal16 g9 g13.2 g


We may have to eat small, but that just means we learn to make it count. Every bite becomes about nourishment, comfort, and creativity — not restriction. Recipes like this remind me that even in this new season, food can still feel joyful and shared. It’s not just about getting protein in; it’s about staying connected, experimenting, and finding those little victories that make you smile.

Always and most importantly — thank you to my family and friends for all the love and support that has carried me this far. I will be back for me in the days ahead. This is just the beginning. šŸ’›

Let’s Connect

Have an idea?
Share it in the comments — I’d love to hear what’s working for you during your different phases šŸ’›

Till we meet again

love and find joy in your day 

Louise

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